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Ready for you - Poultry Meatloaf

Poultry Meatloaf

Cooking Instructions

Oven: Preheat oven to 191°C (370°F), line a baking sheet/tray with parchment paper. Place meatloaf on parchment paper-lined tray. Cook for 60-70 minutes or to a minimum internal temperature of 74°C (165°F) is reached. Let rest for 5 minutes.

*Varieties include:

Jalapeno & Jack. Check your local store for our selection of Ready For You products.

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