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Ready for you - Beef Short Ribs

Beef Short Ribs

Cooking Instructions

Grill: Pre-heat grill on high, grill for 2 minutes per side. Cook to internal temperature: medium 71°C (160°F) or well-done 77°C (170°F).

Oven: Pre-heat oven to 215°C (425°F). Line a baking sheet/tray with parchment paper and a wire rack. Place short ribs on wire rack, and cook for 8-10 minutes. Let rest for 2-3 minutes. Cook to desired doneness.

*Varieties include:

Whiskey BBQ, Montreal BBQ, and Korean BBQ. Check your local store for our selection of Ready For You products.

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